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The Andalusia Area Chamber of Commerce held a ribbon cutting for Camellia’s Sweet Treats on Monday, August 12.

Those in attendance were owners Maci Mathews and Chapman Simmons, cutting the ribbon; AACC Executive Director Mellisa King, left of ribbon; AACC Director of Membership Services Maggie Holmes, right of ribbon; Chamber President Jennifer McClung, Chamber Vice President Ginny Grimes, Chamber Immediate Past President William Alverson, Chamber board members Garret Bowers, Marrianne Harper, Jason Jessie, Sarah McClung, Michelle Wunsh, and Dist. 4 Commissioner Tommy McGaha.

Camellia’s offers hand-dipped ice cream and other treats, as well as acai and nutrition bowls.

Hours of operation are Monday through Saturday from noon until 8 p.m. and Sunday from 1 to 8 p.m.

Camellia’s is located at 1513 East Three Notch St.

For more information call 334-923-1675 or visit The Ice/Cream Parlor of Andalusia on Facebook.